It’s hard to miss when driving down Seawall Blvd. Just look for the giant Fish Tail across from Pleasure Pier. With a Balcony that gives you a ca n’t-miss view of the Gulf, the scenery will be every bit as good as the food.
What's On The Menu
When is a season, but not available for take-out, have some Oysters on the Half Shell, by the half or full dozen. Or put those fingers to work with some Peel & Eat Shrimp, Seafood Campechana, or Shrimp Cocktail, with 8 large boiled shrimp and cocktail sauce. They also have Shrimp Kisses, Seafood Stuffed Jalapenos, Fired Onion Strings & Jalapenos, Shrimp Tostada, Calamari, Spinach & Artichoke Dip, and Crab Balls.
Seafood Gumbo and Clam Chowder are never a bad choice. Served by the cup or the bowl.
Garden, Market Cobb, Classic Caesar, Blackened Tuna Salad, or Poseidon’s Greek can make a great starter, and add some Chicken or Shrimp and make it an entrée.
Surf and Turf
With choices like Fish-N-Chips, Catfish, Fisherman’s Choice, Fried Shrimp, Fried Seafood Platter, Captain’s Ribeye, Steak-N-Shrimp, Gilligan’s Grilled Chicken, Fish Tacos, and others, there’s no shortage of options.
Pasta and Sandwiches
Pleasure Pier Pasta with Chicken Fettuccini Alfredo, Mardi Gras Pasta, and Shrimp & Crab Fettucine is sure to delight. Or try a Crispy Chicken BLT, Fish Tales Famous Po’Boys, Bill’s Burger, I’m sure he won’t mind, or the Fried Flounder Sandwich.
Atlantic Salmon, Redfish, Mahi-Mahi, Red Snapper, Yellowfin Tuna, Tilapia & Crab Stuffed Poblano, Redfish Veracruz, Broiled Trio, and many other options await your arrival.
They offer Domestic Drafts like Bud Light and Shiner Bock, Premium Drafts like Galveston Island and Causeway Kolsch, Domestic and Premium Bottles, Beachin’ Ritas, Caribbean Rum Fest, and Island Flavors like Blue Hawaiian, Mai Tai, and Sunset Punch.
Peel & Eat Shrimp, Seafood Campechana, Calamari, and Spinach & Artichoke Dip are all part of the experience.